Experience the essence of Costa Rican coffee with OLA CAFE Costa Rican Cloud Forest Essence, a carefully curated 250g pack of premium coffee beans. Sourced from the misty cloud forests at a medium altitude of 1,200-1,650 meters, this blend captivates with flavor notes of cocoa and nuts.
Key Features:
Costa Rican Cloud Forest Essence Blend
Premium Quality Coffee Beans
Medium Altitude: 1,200-1,650 Meters
Flavor Notes: Cocoa, Nuts
Roasting Level: Medium
Indulge in the sublime harmony of flavors inspired by the Costa Rican Cloud Forest. OLA CAFE's Costa Rican Cloud Forest Essence promises a medium-roasted cup that embodies the unique and captivating essence of Costa Rican coffee.
Brewing Method:
For the optimal experience of OLA CAFE's Costa Rican Cloud Forest Essence coffee beans, we recommend the following brewing method:
Grinding: Grind the coffee beans to a medium coarseness just before brewing to preserve the freshness and enhance the flavor extraction.
Water Temperature: Use water at a temperature between 195°F to 205°F (90°C to 96°C) for brewing. This temperature range ensures the extraction of the delightful cocoa and nutty notes inherent in this blend.
Brewing Time: Aim for a brewing time of approximately 4 minutes to extract the full spectrum of flavors from the Costa Rican Cloud Forest Essence coffee beans.
Brewing Equipment: Whether you prefer a drip coffee maker, French press, or pour-over method, this versatile blend adapts well to various brewing equipment.
Enjoyment: Take a moment to savor the rich aroma and nuanced flavors. This medium-roasted coffee is ideal for both black coffee enthusiasts and those who enjoy a touch of cream or milk.
Costa Rican Origin: Sourced from the misty cloud forests of Costa Rica, this blend captures the essence of the region's unique and pristine coffee-growing environment.
Flavor Notes: The combination of cocoa and nutty undertones provides a delightful and well-balanced flavor profile that appeals to a wide range of coffee enthusiasts.
Medium Altitude Bliss: Grown at an altitude ranging from 1,200 to 1,650 meters, these beans benefit from the unique climatic conditions, resulting in a coffee that embodies the distinctive characteristics of Costa Rican coffee.
Premium Quality: OLA CAFE ensures that only the finest and meticulously selected coffee beans make it into each pack, promising a consistently high-quality coffee experience.
Medium Roast: The medium roasting level allows for a nuanced and versatile cup, suitable for various brewing methods and perfect for those who appreciate a well-balanced coffee flavor.
Indulge in the captivating essence of Costa Rican coffee with OLA CAFE's Costa Rican Cloud Forest Essence blend – where quality, flavor, and authenticity converge in every cup.
| Item Condition | New |
|---|---|
| Manufacturer | Ola Cafe |
